oyster sauce

基本解釋

Six-flavor: Xian Xian, oyster sauce, Crab, Xianxiang.
鮮味型：咸鮮、蠔油、蟹黃、鮮香。
The tomato-flavoured "yolk" isfloated in a cocktail of vodka, spices, celery salt and Tabasco, toppedwith a Worcestershire sauce foam and served in an oyster shell.
帶著番茄味的蛋黃流動(dòng)在融合著伏特加、調(diào)味品、、食用鹽和塔巴斯科辣醬油的雞尾酒中，上面還覆蓋著一層伍斯特沙司泡沫且裝飾有牡蠣殼。
Westernized versions commonly consist of diced marinated chicken stir-fried with skinless roasted peanuts, chopped red bell peppers, sherry wine, hoisin sauce, oyster sauce, and chili peppers.
宮保雞丁漂洋過海后變成這般模樣：醬汁腌過的雞丁加去皮花生米，將柿子椒切丁，混合雪利酒，海鮮沙司，蠔油和辣椒的美味！
miscgarden.com

Broccoli Beef Brisket (fat-laced slabs of brisket and Chinese broccoli, doused in garlicky smoked-oyster sauce).
NEWYORKER: Mission Chinese Food